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CARNE (Meats)

All meat main courses are served with salad and fries

Fillet Steak £23.50

Grilled fillet steak (8oz) with either peppercorn or chianti sauce

Petto Di Pollo Alla Valdostana £16.95

Grilled chicken breast with mushrooms cooked in a white wine and garlic sauce

Petto Di Pollo Ai Funghi £15.95

Chicken breast and mushrooms cooked in a creamy demi glace sauce

Petto Si Pollo alla Milanese £13.95

Chicken in breadcrumbs served with spaghetti in a tomato sauce

PESCE (Fish)

All fish main courses are served with salad and fries

Sea Bass Marina £18.95

Pan fried sea bass with garlic and cherry tomatoes cooked in an olive oil and white wine sauce

Salmon Fillet £18.95

Salmon cooked in a white wine and croquette sauce

Mixed Fish Platter £21.95

Grilled fish including swordfish, calamari and king prawns


Olives (v) £2.25

Patatine Fritte (v) £2.95

French fries

Zucchine Fritte (v) £3.95

Courgette fries

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Insalata Mista (v) £3.95

Mixed Salad

Tagliata Di Pollo Alla Rucola e Pomodoro £12.95

Chargrilled chicken breast served on a bed of rocket with diced tomatoes, olive oil and garlic

Insalata Di Pomodoro £4.95

Mixed salad with tomatoes, onion and olives in an olive oil and balsamic vinegar dressing


A main, drink and dessert only £4.95


Served with garlic bread

Margherita Pizza (v)

Tomato, mozzarella and fresh basil

Pepperoni Pizza

Tomato, pepperoni slices

Spaghetti Ragu

Spaghetti with tomatoes, minced beef and herb sauce

Spaghetti Alla Carbonara

Spaghetti with bacon, egg and parmesan cheese

Chicken Strips

Served with chips


Apple juice, orange juice or cranberry juice


Ice cream - vanilla, strawberry or chocolate




(v) - these dishes are suitable for vegetarians

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5 star food hygiene ratingAll our dishes are cooked with extra virgin olive oil
If you have any food allergies, please let us know
For parties of 6 or more a 10% service will be added, for the rest service is optional
All prices are inclusive of vat at current rate

For further information please email, or call 01903 219955